Food in Gender Studies and Gender in Food Studies

Authors

  • Katrine Meldgaard Kjær
  • Jonathan Leer

DOI:

https://doi.org/10.7146/kkf.v24i3-4.28523

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Published

2015-11-03

How to Cite

Kjær, K. M., & Leer, J. (2015). Food in Gender Studies and Gender in Food Studies. Women, Gender & Research, 24(3-4). https://doi.org/10.7146/kkf.v24i3-4.28523

Issue

No. 3-4 (2015): Food

Section

Introduction

License

Publications in Women, Gender and Research are licensed under Creative Commons License: CC Attribution-NonCommercial 4.0