Word-of-Mouth Escalation Levels
Theory and Results of an Empirical Study Considering Different Situations and Target Groups
DOI:
https://doi.org/10.7146/hjlcb.vi64.137856Keywords:
word-of-mouth, C2C, interaction, business communication, tie strength, binding, contextual referenceAbstract
A huge amount of marketing literature focuses on communication among customers about products, services, or providers, which is referred to as Word-of-mouth (WoM). However, only a small part of the literature discusses in which situations and between which individuals WoM occurs. This article derives theoretically that the tie strength and the contextual reference between individuals can be regarded as important predictors for the occurrence of WoM: More precisely, we suggest that a higher tie strength and a contextual reference has an association with the likelihood that WoM occurs. We apply several scenarios with different levels of disconfirmation of expectations – which are regarded as escalations levels. Afterwards, a quantitative empirical study proves that individuals are more likely to tell others about certain events if these people have a higher tie strength. Also, we provide evidence that the contextual reference has an impact. The article underlines the importance of WoM for businesses and contributes to the existing literature.
References
Adjei, M. T., Nowlin, E. L., & Ang, T. (2016). The Collateral Damage of C2C Communications on Social Networking Sites: The Moderating Role of Firm Responsiveness and Perceived Fairness. Journal of Marketing Theory and Practice, 24(2), 166–185. https://doi.org/10.1080/10696679.2016.1131057
Alexandrov, A., Lilly, B., & Babakus, E. (2013). The effects of social- and self-motives on the intentions to share positive and negative word of mouth. Journal of the Academy of Marketing Science, 41(5), 531–546. https://doi.org/10.1007/s11747-012-0323-4
Alves, H., Koch, A., & Unkelbach, C. (2016). My friends are all alike—The relation between liking and perceived similarity in person perception. Journal of Experimental Social Psychology, 62, 103–117. https://doi.org/10.1016/j.jesp.2015.10.011
Anderson, E. W. (1998). Customer Satisfaction and Word of Mouth. Journal of Service Research, 1(1), 5–17. https://doi.org/10.1177/109467059800100102
Argo, J. J., White, K., & Dahl, D. W. (2006). Social Comparison Theory and Deception in the Interpersonal Exchange of Consumption Information. Journal of Consumer Research, 33(1), 99–108. https://doi.org/10.1086/504140
Arndt, J. (1967a). Role of Product-Related Conversations in the Diffusion of a New Product. Journal of Marketing Research, 4(3), 291. https://doi.org/10.2307/3149462
Arndt, J. (1967b). Word of Mouth Advertising: A Review of the Literature. Advertising Research Foundation.
Bansal, H. S., & Voyer, P. A. (2000). Word-of-Mouth Processes within a Services Purchase Decision Context. Journal of Service Research, 3(2), 166–177. https://doi.org/10.1177/109467050032005
Becker, J. A. H., & Stamp, G. H. (2005). Impression Management in Chat Rooms: A Grounded Theory Model. Communication Studies, 56(3), 243–260. https://doi.org/10.1080/10510970500181264
Berger, J. (2014). Word of mouth and interpersonal communication: A review and directions for future research. Journal of Consumer Psychology, 24(4), 586–607. https://doi.org/10.1016/j.jcps.2014.05.002
Blakeman, R. (2023). Integrated marketing communication: Creative strategy from idea to implementation. Rowman & Littlefield.
Bohlmann, J. D., Rosa, J. A., Bolton, R. N., & Qualls, W. J. (2006). The Effect of Group Interactions on Satisfaction Judgments: Satisfaction Escalation. Marketing Science, 25(4), 301–321. https://doi.org/10.1287/mksc.1050.0182
Bruhn, M. (2014). Kommunikationspolitik: Systematischer Einsatz der Kommunikation für Unternehmen. Franz Vahlen.
Bruhn, M. (2022). Relationship Marketing: Das Management von Kundenbeziehungen (6., überarbeitete Auflage). Verlag Franz Vahlen.
Buttle, F. A. (1998). Word of mouth: Understanding and managing referral marketing. Journal of Strategic Marketing, 6(3), 241–254. https://doi.org/10.1080/096525498346658
Buttle, F., & Groeger, L. (2017). Who says what to whom in what channel? A rules theoretic perspective on word-of-mouth marketing. Journal of Marketing Management, 33(13–14), 1035–1059. https://doi.org/10.1080/0267257X.2017.1325390
Cameron, T. A., DeShazo, J. R., & Johnson, E. H. (2011). Scenario adjustment in stated preference research. Journal of Choice Modelling, 4(1), 9–43. https://doi.org/10.1016/S1755-5345(13)70017-4
Carstensen, L. L. (2006). The Influence of a Sense of Time on Human Development. Science, 312(5782), 1913–1915. https://doi.org/10.1126/science.1127488
Chapanis, A. (1967). The Relevance of Laboratory Studies to Practical Situations. Ergonomics, 10(5), 557–577. https://doi.org/10.1080/00140136708930910
Chung, C. M. Y., & Tsai, Q. (2009). The effects of regulatory focus and tie strength on word‐of‐mouth behaviour. Asia Pacific Journal of Marketing and Logistics, 21(3), 329–341. https://doi.org/10.1108/13555850910973829
Duhan, D. F., Johnson, S. D., Wilcox, J. B., & Harrell, G. D. (1997). Influences on Consumer Use of Word-of-Mouth Recommendation Sources. Journal of the Academy of Marketing Science, 25(4), 283–295. https://doi.org/10.1177/0092070397254001
Dunahoo, C. L., Hobfoll, S. E., Monnier, J., Hulsizer, M. R., & Johnson, R. (1998). There’s more than rugged individualism in coping. Part 1: Even the lone ranger had tonto. Anxiety, Stress & Coping, 11(2), 137–165. https://doi.org/10.1080/10615809808248309
Godes, D., & Mayzlin, D. (2004). Using Online Conversations to Study Word-of-Mouth Communication. Marketing Science, 23(4), 545–560. https://doi.org/10.1287/mksc.1040.0071
Goi, C. L. (2009). A review of marketing mix: 4Ps or more. International Journal of Marketing Studies, 1(1), 2–15.
Granovetter, M. S. (1973). The Strength of Weak Ties. American Journal of Sociology, 78(6), 1360–1380. https://doi.org/10.1086/225469
Grönroos, C. (1994). From Marketing Mix to Relationship Marketing: Towards a Paradigm Shift inMarketing. Management Decision, 32(2), 4–20. https://doi.org/10.1108/00251749410054774
Gummesson, E. (1987). The new marketing—Developing long-term interactive relationships. Long Range Planning, 20(4), 10–20. https://doi.org/10.1016/0024-6301(87)90151-8
Haidt, J. (2003). The moral emotions. In Handbook of affective sciences. (pp. 852–870). Oxford University Press.
Harrison-Walker, L. J. (2001). The Measurement of Word-of-Mouth Communication and an Investigation of Service Quality and Customer Commitment As Potential Antecedents. Journal of Service Research, 4(1), 60–75. https://doi.org/10.1177/109467050141006
Haun, D. B. M., & Over, H. (2013). Like Me. In P. J. Richerson & M. H. Christiansen (Eds.), Cultural Evolution (pp. 75–86). The MIT Press. https://doi.org/10.7551/mitpress/9780262019750.003.0005
He, H., & Harris, L. (2014). Moral disengagement of hotel guest negative WOM: Moral identity centrality, moral awareness, and anger. Annals of Tourism Research, 45, 132–151. https://doi.org/10.1016/j.annals.2013.10.002
Hennig-Thurau, T., Gwinner, K. P., & Gremler, D. D. (2002). Understanding Relationship Marketing Outcomes: An Integration of Relational Benefits and Relationship Quality. Journal of Service Research, 4(3), 230–247. https://doi.org/10.1177/1094670502004003006
Hennig-Thurau, T., Walsh, G., & Walsh, G. (2003). Electronic Word-of-Mouth: Motives for and Consequences of Reading Customer Articulations on the Internet. International Journal of Electronic Commerce, 8(2), 51–74. https://doi.org/10.1080/10864415.2003.11044293
Homburg, C., Kuester, S., & Krohmer, H. (2009). Marketing management: A contemporary perspective. McGraw-Hill Higher Education.
Jalilvand, M. R., Esfahani, S. S., & Samiei, N. (2011). Electronic word-of-mouth: Challenges and opportunities. Procedia Computer Science, 3, 42–46. https://doi.org/10.1016/j.procs.2010.12.008
Jørgensen, P. E. F., & Trosborg, A. (2003). Introduction: Exploring genres of professional communication. HERMES - Journal of Language and Communication in Business, 31, 9–12. https://doi.org/10.7146/hjlcb.v16i31.25730
Kirchler, E. (1993). Spouses’ joint purchase decisions: Determinants of influence tactics for muddling through the process. Journal of Economic Psychology, 14(2), 405–438. https://doi.org/10.1016/0167-4870(93)90009-A
Kotler, P., & Keller, K. L. (2012). Marketing management (14th [ed.]). Prentice Hall.
Krackhardt, D. (2003). The Strength of Strong Ties: The Importance of Philos in Organizations. In D. Krackhardt, Networks in the Knowledge Economy. Oxford University Press. https://doi.org/10.1093/oso/9780195159509.003.0008
Krishna, A., & Kim, S. (2020). Exploring customers’ situational and word-of-mouth motivations in corporate misconduct. Public Relations Review, 46(2), 101892. https://doi.org/10.1016/j.pubrev.2020.101892
Kuwabara, K., Luo, J., & Sheldon, O. (2010). Multiplex exchange relations. In S. R. Thye & E. J. Lawler (Eds.), Advances in Group Processes (Vol. 27, pp. 239–268). Emerald Group Publishing Limited. https://doi.org/10.1108/S0882-6145(2010)0000027012
Kwiek, M., & Roszka, W. (2021). Gender-based homophily in research: A large-scale study of man-woman collaboration. Journal of Informetrics, 15(3), 101171. https://doi.org/10.1016/j.joi.2021.101171
Ladhari, R., Massa, E., & Skandrani, H. (2020). YouTube vloggers’ popularity and influence: The roles of homophily, emotional attachment, and expertise. Journal of Retailing and Consumer Services, 54, 102027. https://doi.org/10.1016/j.jretconser.2019.102027
Lahtinen, V., Dietrich, T., & Rundle-Thiele, S. (2020). Long live the marketing mix. Testing the effectiveness of the commercial marketing mix in a social marketing context. Journal of Social Marketing, 10(3), 357–375. https://doi.org/10.1108/JSOCM-10-2018-0122
Laumann, E. O. (1965). Subjective Social Distance and Urban Occupational Stratification. American Journal of Sociology, 71(1), 26–36. https://doi.org/10.1086/223990
Leon, S., & Choi, H. (2020). Satisfaction and word-of-mouth moderated by choice: A service industry perspective. Journal of Consumer Marketing, 37(7), 869–881. https://doi.org/10.1108/JCM-08-2019-3369
Lis, B., & Neßler, C. (2014). Electronic Word of Mouth. Business & Information Systems Engineering, 6(1), 63–65. https://doi.org/10.1007/s12599-013-0306-0
Marsden, P. V., & Campbell, K. E. (1984). Measuring Tie Strength. Social Forces, 63(2), 482. https://doi.org/10.2307/2579058
Mason, R. B. (2008). Word of mouth as a promotional tool for turbulent markets. Journal of Marketing Communications, 14(3), 207–224. https://doi.org/10.1080/13527260701754258
Maurer, C., & Schaich, S. (2011). Online Customer Reviews Used as Complaint Management Tool. In R. Law, M. Fuchs, & F. Ricci (Eds.), Information and Communication Technologies in Tourism 2011 (pp. 499–511). Springer Vienna. https://doi.org/10.1007/978-3-7091-0503-0_40
Maxham, J. G. (2001). Service recovery’s influence on consumer satisfaction, positive word-of-mouth, and purchase intentions. Journal of Business Research, 54(1), 11–24. https://doi.org/10.1016/S0148-2963(00)00114-4
McCarthy, E. J. (1960). Basic Marketing, a Managerial Approach. R.D. Irwin. https://books.google.de/books?id=uhPUAAAAMAAJ
McPherson, M., Smith-Lovin, L., & Cook, J. M. (2001). Birds of a Feather: Homophily in Social Networks. Annual Review of Sociology, 27(1), 415–444. https://doi.org/10.1146/annurev.soc.27.1.415
Mizani, H., Cahyadi, A., Hendryadi, H., Salamah, S., & Retno Sari, S. (2022). Loneliness, student engagement, and academic achievement during emergency remote teaching during COVID-19: The role of the God locus of control. Humanities and Social Sciences Communications, 9(1), Article 1. https://doi.org/10.1057/s41599-022-01328-9
Nieto, J., Hernández-Maestro, R. M., & Muñoz-Gallego, P. A. (2014). Marketing decisions, customer reviews, and business performance: The use of the Toprural website by Spanish rural lodging establishments. Tourism Management, 45, 115–123. https://doi.org/10.1016/j.tourman.2014.03.009
Park, C. L., & Folkman, S. (1997). Meaning in the Context of Stress and Coping. Review of General Psychology, 1(2), 115–144. https://doi.org/10.1037/1089-2680.1.2.115
Ranaweera, C., & Prabhu, J. (2003). On the relative importance of customer satisfaction and trust as determinants of customer retention and positive word of mouth. Journal of Targeting, Measurement and Analysis for Marketing, 12(1), 82–90. https://doi.org/10.1057/palgrave.jt.5740100
Ratner, R. K., & Kahn, B. E. (2002). The Impact of Private versus Public Consumption on Variety-Seeking Behavior. Journal of Consumer Research, 29(2), 246–257. https://doi.org/10.1086/341574
Reingen, P. H. (1987). A Word-Of-Mouth Network. NA - Advances in Consumer Research, 14, 213–217.
Rimé, B. (2009). Emotion Elicits the Social Sharing of Emotion: Theory and Empirical Review. Emotion Review, 1(1), 60–85. https://doi.org/10.1177/1754073908097189
Rossetti, A., & Van Waes, L. (2022). Revision of Business Content on Corporate Social Responsibility: Measuring the Impact of Training on the Cognitive Effort of Second-Language University Students. HERMES - Journal of Language and Communication in Business, 62, 27–54. https://doi.org/10.7146/hjlcb.vi62.132262
Russ, F. A., & Kirkpatrick, C. A. (1982). Marketing. Little, Brown.
Serra Cantallops, A., & Salvi, F. (2014). New consumer behavior: A review of research on eWOM and hotels. International Journal of Hospitality Management, 36, 41–51. https://doi.org/10.1016/j.ijhm.2013.08.007
Shi, G., Shi, Y., Chan, A. K. K., & Wang, Y. (2009). Relationship Strength in Service Industries: A Measurement Model. International Journal of Market Research, 51(5), 1–20. https://doi.org/10.1177/147078530905100507
Siems, F., Brandstätter, M., & Gölzner, H. (2008). Einleitung: Anspruchsgruppenorientierte Kommunikation — Idee und Umsetzung einer integrierten Betrachtung. In F. U. Siems, M. Brandstätter, & H. Gölzner (Eds.), Anspruchsgruppenorientierte Kommunikation (pp. 9–11). VS Verlag für Sozialwissenschaften. https://doi.org/10.1007/978-3-531-91204-2_1
Silverman, G. (2001). The secrets of word-of-mouth marketing: How to trigger exponential sales through runaway word of mouth. AMACOM.
Silverman, G. (2005). Word of mouth: The oldest, newest marketing medium. In A. Kimmel: Marketing Communication: New Approaches, Technologies, and Styles (pp. 193–210). Oxford University Press.
Silverman, G. (2011). Secrets of word-of-mouth marketing: How to trigger exponential sales through runaway word of mouth (2nd ed). American Management Association.
Sun, J., Keh, H. T., & Lee, A. Y. (2012). The Effect of Attribute Alignability on Service Evaluation: The Moderating Role of Uncertainty. Journal of Consumer Research, 39(4), 831–847. https://doi.org/10.1086/665983
Sweeney, J., Soutar, G., & Mazzarol, T. (2014). Factors enhancing word-of-mouth influence: Positive and negative service-related messages. European Journal of Marketing, 48(1/2), 336–359. https://doi.org/10.1108/EJM-06-2012-0336
Tangney, J. P., Miller, R. S., Flicker, L., & Barlow, D. H. (1996). Are shame, guilt, and embarrassment distinct emotions? Journal of Personality and Social Psychology, 70(6), 1256–1269. https://doi.org/10.1037/0022-3514.70.6.1256
Thomas, J. B., Peters, C. O., Howell, E. G., & Robbins, K. (2012). Social Media and Negative Word of Mouth: Strategies for Handing Unexpecting Comments. Atlantic Marketing Journal, 1(2), 87–108.
Thorne, L. (2008). Word-of-mouth advertising, online and off: How to spark buzz, excitement, and free publicity for your business or organization with little or no money. Atlantic Pub. Group.
Voyer, P. A., & Ranaweera, C. (2015). The impact of word of mouth on service purchase decisions: Examining risk and the interaction of tie strength and involvement. Journal of Service Theory and Practice, 25(5), 636–656. https://doi.org/10.1108/JSTP-04-2014-0070
Wirtz, J., & Chew, P. (2002). The effects of incentives, deal proneness, satisfaction and tie strength on word‐of‐mouth behaviour. International Journal of Service Industry Management, 13(2), 141–162. https://doi.org/10.1108/09564230210425340
Wooldridge, J. M. (2013). Introductory econometrics: A modern approach (5th ed). South-Western, Cengage Learning.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2024 Janek Mücksch, Markus Ziemann, Florian U. Siems
This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors who publish with this journal agree to the following terms:
a. Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
b. Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
c. Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).