Re-design of the course “Dairy Processes and Equipment” with special focus on constructive alignment and evaluation of teaching

Authors

  • Anni Bygvrå Hougaard

Keywords:

re-design, diary, processes, equipment, constructive alignment, evaluation, improvements

Abstract

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Published

2023-11-23

How to Cite

Bygvrå Hougaard, A. (2023). Re-design of the course “Dairy Processes and Equipment” with special focus on constructive alignment and evaluation of teaching. Improving University Science Teaching and Learning, 6(1). Retrieved from https://tidsskrift.dk/IUSTL/article/view/138151