RAAGAARD, K. T. At sanse smagen af tv-medieret mad [To sense the taste of TV-mediated food]. MedieKultur: Journal of media and communication research, [S. l.], v. 26, n. 48, p. 18 p., 2010. DOI: 10.7146/mediekultur.v26i48.2061. Disponível em: https://tidsskrift.dk/mediekultur/article/view/2061. Acesso em: 18 dec. 2024.