ROWLEY-CONWY, P. The Egehøj Cereals: Bread Wheat (Triticum aestivum s. l.) in the Danish Early Bronze Age. Journal of Danish Archaeology, [S. l.], v. 3, p. 104–110, 1984. DOI: 10.1080/0108464X.1984.10589915. Disponível em: https://tidsskrift.dk/jda/article/view/126153. Acesso em: 21 jul. 2024.