MEYER, H.-H. Altan-alkymister - nyt "køkkenmineral" - eller hvad?. GeologiskNyt, [S. l.], v. 15, n. 2, 2005. DOI: 10.7146/gn.v0i2.3645. Disponível em: https://tidsskrift.dk/gn/article/view/3645. Acesso em: 2 maj. 2024.